The Fig & Olive in NYC is one my all time favorite restaurants. Located in the super trendy Meatpacking District, it's on the same block as Catch, another amazing restaurant. The food is all Mediterranean inspired with dishes like fig gorgonzola tartlet, sea scallops & truffle artichoke tepenade, imported cheeses, olives and crostinis. My sister had the Lamb Chops with rosemary garlic olive oil. The food is delicious, the drinks are strong and the waiters are hot, what more could a girl want on a Saturday night!
|Dress: French Connection, Purse: White House Black Market|